These Pecan Pie Muffins are the perfect mix of a light, fluffy muffin and the gooey, caramel-like center of a classic pecan pie. Made with just five simple ingredients, the combination of brown sugar and pecans creates a chewy-crisp edge with a soft, melt-in-your-mouth interior. Baked in mini muffin tins,…
🧾 Ingredients 1 teaspoon vanilla extract 1 cup thick whipping cream 2 tablespoons unsweetened keto cocoa powder 1 cup keto mascarpone cheese ⅓ cup erythritol powder (or monk fruit powder) ½ cup espresso coffee (cooled) 1½ cups almond flour sponge / keto sponge 1 tablespoon keto coffee liqueur (optional) 👩🍳…
🕒 Prep Time 15 minutes ❄️ Chill Time 2–3 hours 🍽️ Yield 2 medium dessert containers (or 6–8 small cups) 🧾 Ingredients 1 cup white chocolate chips (or chopped white chocolate) ½ cup sweetened condensed milk 2 tablespoons unsalted butter ½ teaspoon vanilla essence 2 tablespoons fresh cream (optional, for…
Lebkuchen is a classic German Christmas cookie known for its warm spices, honey-sweetened dough, and soft texture. With a little twist, these Lebkuchen Bars bring all those traditional flavors into an easy, sliceable version. If you’ve ever enjoyed the gingerbread-style treats sold at German holiday markets, this recipe captures that…
Here’s my Recipe!! 150g Sourdough Starter 360g Filtered Water 500g Bread Flour 30g sugar 10g salt I used freeze dried strawberries from target & ghirardelli white chocolate chips! As far as the pink dough, it’s just pink & a little bit of red gel food coloring (from target) that I…
No Bake Eclair Cake is the perfect dessert to whip up in a snap and serve for any occasion. Rich vanilla pudding mixed with whipped cream and layered between graham crackers then topped with sweet chocolate frosting, everyone will enjoy this easy icebox cake! Chocolate Eclair Cake is a great way…
Okay, let’s talk about the ultimate throwback meal: salmon patties. Seriously, if you grew up Southern, or really just grew up anywhere needing a fast, affordable dinner, you probably had these. My four kids are actually obsessed with them, which is pretty shocking because it involves fish, but they just call them…
There’s something magical about cream puffs—golden, crisp choux shells that crack open to reveal airy centers brimming with silky, vanilla-kissed custard. Though they look like a fancy bakery treat, they’re surprisingly easy to make at home. No special tools are needed—just a saucepan and a bowl. This French classic, often…
Prep Time: 5 minutesCook Time: 25 minutesServes: 6 These gluten-free pancake batter muffins are the kind of recipe you make once and then keep on repeat. They’re light, moist, naturally sweetened, and made with less than 8 basic gluten-free ingredients—no complicated steps, no hard-to-find ingredients, and no mess. If you love pancakes or waffles but want…
If you’re not familiar with Yorkshire Puddings, their appearance may have you scratching your head. This British dish is not a custard or “pudding” as we’re familiar with in the states, but more of a soufflé or popover, typically served with roast beef. Across the pond, the term pudding simply…
