Unicorn French Toast

Ingredients:

• 500g all-purpose flour (ya bread flour)

• 50g sugar

• 1 tsp salt

• 7g instant yeast (1 packet)

• 250ml lukewarm milk

• 50g unsalted butter, softened

• 1 large egg

• Food coloring: pink, blue, green, purple (gel colors recommended)

Instructions:

1. Yeast mixture prepare karo:

   • Lukewarm milk mein sugar daal kar mix karo.

   • Usmein yeast daal kar 5–10 min ke liye frothy hone do.

2. Dough banayein:

   • Flour aur salt ek bowl mein mix karo.

   • Milk-yeast mixture aur egg daal kar knead karo.

   • Butter daal kar 10–12 min achi tarah knead karo jab tak dough smooth aur elastic ho jaye.

3. Dough ko divide aur color karo:

   • Dough ko 4 equal portions mein divide karo.

   • Har portion mein alag color daal kar gently knead karo.

4. Dough ko shape do:

   • Colored dough balls ko roll karke ek saath layer banayein (jaise images mein).

   • Dough balls ko ek bread pan mein place karo aur 1 hour ke liye proof hone do (volume double ho jaye).

5. Bake karo:

   • Oven ko 180°C (350°F) preheat karo.

   • Bread ko 25–30 min bake karo jab tak golden brown ho jaye.

   • Thanda hone ke baad slice karo aur rainbow effect dekho.

Tips:

• Dough soft aur slightly sticky rakho, isse bread soft aur fluffy rahega.

• Food coloring ko gel type use karo, liquid zyada daloge to dough sticky ho sakta hai.

• Slice karne ke liye sharp serrated knife use karo, taake layers mix na ho.