These are soft, chewy oatmeal cookies laced with a little sourdough discard that get sandwiched around a creamy filling. They taste nostalgic, but the discard makes them deeper in flavour and just a little less sweet than the store-bought version. Ingredients For the cookies: 1 cup (2 sticks / 226…
These super easy to make keto fudgy Chocolate brownies are super low in carbs, fudgy and have a dense and creamy texture that melts in your mouth. To make the brownies, we use almond flour, chocolate, butter and they are the best low carb dessert ever – only 1.32g carbs.…
Introduction Few breakfast breads are as beloved as the English muffin. With their soft, chewy crumb and golden-brown crust, English muffins are perfect for toasting, spreading with butter, layering with jam, or serving as the base for a hearty breakfast sandwich. Unlike typical bread, English muffins are cooked on a griddle…
Sourdough chocolate chip cookie bars are the perfect way to use sourdough discard while making a treat that’s chewy, rich, and full of flavor. The sourdough adds a subtle tang that balances the sweetness of the chocolate, and baking them as bars instead of cookies makes the recipe quick and…
Challah is a traditional braided bread often enjoyed during Jewish holidays and family gatherings. While it’s usually made with wheat flour, this gluten-free version captures the same soft, slightly sweet flavor and beautiful golden crust. Perfect for anyone with gluten sensitivities, this recipe uses a blend of gluten-free flours to…
Lemon curd is a silky-smooth spread that’s tangy, sweet, and bursting with fresh citrus flavor. It’s incredibly versatile use it as a filling for tarts, a topping for scones and pancakes, or even as a cake layer spread. While it may sound fancy, homemade lemon curd is surprisingly easy to…
Cottage cheese chocolate mousse is a lighter, protein-packed twist on the classic dessert. Instead of heavy cream and sugar alone, this version blends smooth cottage cheese with rich melted chocolate, creating a creamy, indulgent mousse that’s both satisfying and nutritious. It’s quick to prepare, requires just a few ingredients, and…
Cheesecake keto mousse fluff is a quick, no-bake dessert that delivers all the creamy richness of cheesecake without the carbs or sugar. Light, airy, and perfectly sweetened with a keto-friendly alternative, it’s an ideal treat for those following a low-carb or ketogenic lifestyle. This dessert comes together in minutes and…
These keto pumpkin brownies are by far my favorite keto brownies! They’re rich, moist, and super FUDGY. Each brownie has less than 3 grams of net carbs! The Ultimate Keto Brownie Who knew you could make brownies using pumpkin? And you’d never guess these decadent-tasting brownies are low-carb, sugar-free, gluten-free, and dairy-free! Moist…
This keto chicken casserole is loaded with tender chicken, spinach, leeks, and cheesy goodness! It’s an irresistible family dinner you’ll make again and again. A cheesy casserole combined with tender chicken, bacon, leeks, and spinach in a deliciously cheesy sauce. While it’s best enjoyed freshly cooked, you can easily prepare and mix…
