Sweet, creamy, and packed with protein — like cheesecake in a cup! This no-bake treat is made with cottage cheese, strawberries, and a touch of vanilla for that classic cheesecake flavor — without the guilt. Perfect for breakfast, dessert, or a post-workout snack. 🧁 Ingredients 1 cup cottage cheese (low-fat…
Monkey Butter Recipe – Sweet Banana Pineapple Coconut Spread If you love tropical flavors, then Monkey Butter is about to become your new favorite homemade spread. Bursting with the sweetness of bananas, the tang of pineapple, and the rich, nutty taste of coconut, this delightful treat is perfect for slathering on toast,…
Easy Cottage Cheese Cookie Dough Recipe This edible cottage cheese cookie dough recipe is a great way to enjoy a high protein treat with simple ingredients. This edible cottage cheese cookie dough is the ultimate protein-packed dessert! It’s gluten-free, egg-free, naturally sweetened. First created by Jake Cohen, this recipe has…
Easy High Protein Peanut Butter Balls Peanut Butter Protein Balls- these no-bake protein balls are made with oat flour, peanut butter, honey, vanilla, sea salt, protein powder, and dipped in chocolate. Whenever I want an EASY peanut butter chocolate treat, I make my Peanut Butter Protein Balls. They are SO easy…
One of the most favoured Carnivore diet recipes is this chicken bacon casserole made with animal-based ingredients, such as chicken and bacon, cheese, and cream, which provide high levels of healthy protein and fat. Protein and fat found in this delicious casserole dish help boost muscle maintenance, repair, various physiological…
Here’s a detailed recipe for a White Sauce Chicken, Mushroom, Cheese, Spinach, and Olive Pizza. This pizza combines creamy white sauce with a variety of delicious toppings for a satisfying meal. Ingredients For the White Sauce: – 2 tbsp butter – 2 tbsp all-purpose flour – 1 cup milk –…
Creamy, Crunchy, and Packed with ProteinThis high-protein chicken salad is the perfect blend of flavor, texture, and nutrition. Made with tender lemon pepper rotisserie chicken, a creamy mix of Greek yogurt, light mayo, and cottage cheese, plus a zesty kick from horseradish mustard and Cajun seasoning—every bite is satisfying and…
Soft, fluffy, and beautifully topped with a crunchy, patterned shell — conchas are one of Mexico’s most beloved pan dulces. This sourdough version brings a subtle tang from natural fermentation, adding depth of flavor while keeping the bread pillowy and tender. By combining the traditional concha style with the complexity…
Lemon-Infused Grab & Go Water Bottles Introduction There’s nothing quite as refreshing as a chilled bottle of lemon-infused water. Not only does it quench your thirst, but it also adds a burst of natural citrus flavor that makes drinking water more enjoyable. This recipe is perfect for busy people who…
Prep Time: 40 minutes Chill Time: 30–60 minutes (for crust) Bake Time: 45–50 minutes Cooling Time: 1–2 hours (to set) Total Time: 2.5–3 hours Servings: 12–16 Difficulty: Moderate Pan Size: 10×15” rimmed baking sheet (jelly roll pan) Ingredients Strawberry Rhubarb Slab Pie Pie Crust (for double crust slab pie): 3¾ cups all-purpose flour 1½ tsp salt 1 tbsp…
